, in the lanes is looking for an experienced day shift Supervisor.
We are a retail shop & cafe selling our organic breads, pastries, cakes etc alongside seasonal, locally sourced food & lunch for the cafe.
We are looking for someone with at least two years experience in a busy, high quality cafe/restaurant/coffee shop front of house role, ideally as a supervisor/manager.
You will need to be available throughout the week and weekends.
You will have a good understanding of the craft coffee industry and have practical experience as a Barista running counter service. This is very much a hands on role with opening & closing responsibilities.
You will be involved in the daily running of the cafe, assisting the manager with various duties including opening & closing routines, EHO responsibilities, cleaning scheduling etc and will naturally have excellent customer service skills, a creative eye for food displays and a good general knowledge of seasonal food and drinks.
Most importantly you will have the sparkling personality needed to engage with our customers and positively work within the team.
3 - 5 day shifts p/wk Including weekends.
Please forward your CV with some words. Please only apply if you have the relevant experience as only suitably experienced applicants will be contacted.
Requirements
Proven experience in a supervisory or management role within a bakery or food service environment.
Strong leadership skills with the ability to inspire and manage a team effectively.
Knowledge of food safety regulations and best practices in food preparation.
Culinary skills with a passion for baking are preferred but not mandatory.
Excellent communication skills and ability to work well under pressure.
Fully experienced Barista
Job Type: Part-time
Pay: 12.92 per hour
Expected hours: 28 - 35 per week
Benefits:
Discounted or free food
Work Location: In person
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