Job Description

Job Overview

We are looking for persons with a personality about them that can work within a fast paced environment and have a laugh at the same time.

The ideal candidate will play a crucial role in ensuring our cafe runs smoothly, providing exceptional service to our customers, locals & Visitors. This position is perfect for individuals passionate about hospitality and eager to contribute to a welcoming fast paced environment. We are a family run business with an Ice Cream business on the side, so someone is always available by phone with a helping hand when needed. We are all really friendly and welcome any questions at any time!

Responsibilities

- Make hot drinks on an

espresso

machine

- Prepare hot & cold food items

- Making sure tables & surfaces are kept clean ready for the next customers.

- Providing a list to owners of what items are left at the end of each day

- Be able to be left on your own during quiet periods of the months

- Open & close the premises

- Organise and direct other team members when needed

Hours will vary as we are seasonal. We are open February - March 6 days a week around 10-4 and April - October 7 days a week 9-6, sometimes can vary till 7 if the weather is nice.

Qualifications

Previous experience in a cafe, restaurant, or hospitality setting is preferred but not essential. Knowledge of food safety practices and regulations is an advantage. Strong communication skills with the ability to engage effectively with customers and team members. A proactive attitude towards helping others and working collaboratively within a team environment. Flexibility to work varied shifts, including weekends and holidays as required.
Join us as a Cafe Supervisor and become an integral part of our team, contributing to an enjoyable dining experience for our customers and a fun environment to work in!

Job Type: Part-time

Pay: 8.00-13.00 per hour

Benefits:

Discounted or free food
Experience:

Barista: 1 year (preferred) Hospitality: 1 year (preferred) Customer service: 1 year (preferred)
Work Location: In person