Job Description

Cafe Manager

Job Overview

We are seeking a dedicated and experienced Cafe Supervisor to oversee the daily operations of our cafe. The ideal candidate will possess a strong background in hospitality and culinary arts, with a passion for providing exceptional customer service. As the Cafe Supervisor, you will be responsible for ensuring the smooth running of the cafe, from food preparation to team management, while maintaining high standards of food safety and quality.

Duties

Oversee daily cafe operations, ensuring a welcoming atmosphere for customers. Supervise and train staff in food preparation, cooking techniques, and serving practices. Manage inventory and supplies, ensuring that all food production meets safety and quality standards. Implement effective team management strategies to foster a positive work environment. Maintain compliance with health and safety regulations, including food safety protocols. Assist in menu planning and development, incorporating seasonal ingredients and customer preferences. Handle customer inquiries and complaints professionally to ensure satisfaction. Collaborate with kitchen staff to ensure efficient food production and service delivery. Monitor financial performance and assist in budgeting processes as required.

Requirements

Proven experience in a managerial role within a cafe or restaurant setting. Strong culinary experience with knowledge of food preparation and cooking techniques. Previous experience in supervising teams and managing staff effectively. Excellent leadership skills with the ability to motivate and inspire team members. Familiarity with food safety regulations and best practices in food production. Background in hospitality or hotel experience is advantageous. Barista experience is a plus, particularly in coffee preparation and service. Exceptional communication skills with a focus on customer service excellence. If you are passionate about creating memorable dining experiences while leading a dynamic team, we encourage you to apply for this exciting opportunity as our Cafe Manager!
Job Types: Full-time, Part-time

Pay: 12.21-13.21 per hour

Expected hours: 20 - 45 per week

Benefits:

Discounted or free food Employee discount Free parking On-site parking
Work Location: In person