Job Description

Skills required

Knowledge of food, food hygiene and food preparation To be able to work efficiently and tidily An ability to prepare and display food to a high standard Excellent customer service skills and good communicator The ability to think quickly, work under pressure and stay calm. To be reliable and flexible around working hours Good time keeper and highly motivated To be able to work on own initiative and also take and follow instructions Excellent time management and the ability to prioritise workload

Qualifications Required

Level 2 Food Safety in Catering First Aid at Work (Blueberry Cafe will pay for you to take this qualification online) FSA Food Allergy certificate

Main Job responsibilities

To independently open and close the cafe, including cashing up daily sales. To assist the supervisor with the daily running of the cafe To assist the supervisor with finding cover for the staff rota for sickness and holidays To assist the supervisor with recruiting and training staff To assist the supervisor with staff appraisal meetings, disciplinaries and monitoring staff. To manage and motivate the cafe assistants and pot washers. Preparing food and drinks, serving on the till and coffee machine. To carefully prepare any food and drinks for customers with dietary requirements, following all safety procedures. To observe and work strictly to all hygiene and health and safety regulations, filling in any relevant paperwork required in the monthly planner. Handling customer enquiries and passing any complaints on to the Supervisor/Manager Greeting and advising customers To clean to a high standard the kitchen area, counter and cafe area following strict guidelines. To place daily orders with suppliers To ensure all deliveries are put away quickly and efficiently.
To carry out any other reasonable duties within the overall function of the job.

Job Types: Full-time, Part-time, Permanent

Pay: 9.60-12.55 per hour

Benefits:

Employee discount Free parking
Schedule:

Day shift
Experience:

Customer service: 1 year (preferred) Food preparation: 1 year (preferred)
Licence/Certification:

Driving Licence (preferred)
Work Location: In person

Reference ID: QP/MH Cafe Team Leader