Job Description

Overview

We are seeking a motivated and enthusiastic part-time General Assistant to work in our busy cafe. The ideal candidate will be flexible and happy to work ad-hoc variable hours, supporting the General Manager to ensure smooth service on busier days. This position requires a mix of limited cooking ability (eggs if working a breakfast shift), rotating food on the counter and customer service skills, with a commitment to food safety standards.

If you have a passion for food and enjoy serving customers, we would love to hear from you.

Responsibilities

Assist occasionally in simple food preparation and cooking under the guidance of the Head Chef/ General Manager. Help maintain cleanliness and organisation of the pantry kitchen, store rooms and cafe areas. Ensure compliance with food safety regulations and hygiene standards. Set up the counters to the agreed specifications. Support the General Manager by serving customers during busy periods; operating a till and occasionally making coffees. Perform other duties as assigned by the General Manager.

Requirements

Previous experience in a cafe, restaurant or kitchen environment is preferred but not essential. Basic culinary skills with an understanding of food safety practices. Good communication skills and a team-oriented attitude. Basic maths skills for handling orders and inventory tasks. A willingness to learn and adapt in a dynamic workplace. Barista skills would be an advantage but not essential.
If you are ready to work on a flexible part-time basis and enjoy working in a small and friendly team, we encourage you to apply for this exciting opportunity as a General Assistant!

Pay: From 14.81 per hour

Benefits:

Company pension Health & wellbeing programme On-site parking
Work Location: In person