Job Description

Job Overview

We are seeking a dedicated and experienced Catering Manager to oversee our catering operations. The ideal candidate will possess a strong background in food preparation and culinary arts, with a passion for delivering exceptional hospitality experiences. This role requires effective leadership and team management skills to ensure the smooth execution of catering events, from planning to service.

Duties

Plan and coordinate all aspects of catering events, including menu selection, food preparation, and service logistics. Supervise kitchen staff and ensure adherence to food safety and hygiene standards. Collaborate with clients to understand their catering needs and provide tailored solutions. Manage inventory levels for food production and supplies, ensuring timely ordering and stock rotation. Train and mentor kitchen staff in culinary techniques, food presentation, and customer service excellence. Monitor event execution to ensure high-quality service delivery and client satisfaction. Develop relationships with vendors and suppliers to source quality ingredients at competitive prices.

Experience

Proven experience in a catering or hospitality management role, with a strong understanding of food production processes. Background in culinary arts or related field is highly desirable. Demonstrated leadership abilities with experience in supervising teams in a kitchen or restaurant environment. Excellent organisational skills with the ability to multitask effectively under pressure. Strong communication skills, both verbal and written, to liaise with clients and team members efficiently.
If you are passionate about creating memorable dining experiences through exceptional catering services, we encourage you to apply for this exciting opportunity as a Catering Manager.

Job Types: Full-time, Permanent, Fixed term contract
Contract length: 24 months

Pay: 39,700.00 per year

Benefits:

Discounted or free food Employee discount Language training provided Sick pay UK visa sponsorship
Schedule:

Day shift Every weekend Holidays Monday to Friday Night shift Overtime Weekend availability
Work Location: In person

Application deadline: 12/07/2025
Expected start date: 15/08/2025