Job Description

Overview

We are seeking a passionate and skilled Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and production, with a flair for creativity and a commitment to excellence in hospitality. As a Chef, you will play a pivotal role in creating exceptional dining experiences while supervising kitchen operations and ensuring the highest standards of food safety.

Responsibilities

Oversee daily kitchen operations, ensuring efficient food production and preparation processes. Develop and design innovative menus that reflect seasonal ingredients and culinary trends. Supervise and train kitchen staff, fostering a collaborative team environment. Maintain high standards of food safety and hygiene in accordance with health regulations. Assist in inventory management, including ordering supplies and minimising waste. Collaborate with front-of-house staff to ensure seamless service and guest satisfaction. Monitor food quality and presentation, ensuring dishes meet established standards. Help create a positive atmosphere within the kitchen, encouraging creativity and teamwork.

Experience

Proven experience as a Chef or in a similar culinary role within the hospitality industry. Strong knowledge of food preparation techniques, culinary arts, and food safety regulations. Demonstrated leadership skills with the ability to manage a diverse team effectively. Experience in menu planning and cost control is advantageous. Excellent communication skills with the ability to work well under pressure in a fast-paced environment. A passion for cooking and an eagerness to learn new techniques and cuisines.
If you are ready to take your culinary career to the next level while contributing to an exciting dining experience, we encourage you to apply for this rewarding position.

Job Types: Full-time, Part-time, Temporary
Contract length: 0-12 months

Pay: 19.00 per hour

Benefits:

Discounted or free food Employee discount Store discount
Schedule:

10 hour shift 12 hour shift 8 hour shift Day shift Monday to Friday No weekends
Work Location: In person