Job Description

Job Summary

We are seeking a talented and passionate Chef to join our team at The Woodland Bistro Celtic Harmony Camp near Hertford.

We are in the countryside so you need your own transport to get to work.

We work weekends and school holidays

We make pizza, pasta, grill with wood fire oven.

The ideal candidate will have a strong background in food preparation and kitchen management, with a flair for creativity and a commitment to delivering exceptional dining experiences. As a Chef, you will play a vital role in supervising kitchen staff, ensuring high standards of food quality, and maintaining a welcoming atmosphere in our restaurant.

Duties

Oversee the daily operations of the kitchen, ensuring all food is prepared to the highest standards. Supervise and manage kitchen staff, fostering teamwork and collaboration. Develop and implement innovative menus that reflect current culinary trends while catering to customer preferences. Ensure compliance with health and safety regulations, maintaining cleanliness and organisation within the kitchen. Train and mentor junior kitchen staff, providing guidance on cooking techniques and food presentation. Collaborate with front-of-house staff to ensure seamless service and customer satisfaction. Monitor inventory levels, placing orders for supplies as necessary to maintain stock. Assist in food preparation as needed, demonstrating hands-on leadership during busy service periods.

Requirements

Proven experience as a Chef or in a similar culinary role within a restaurant environment. Strong leadership skills with the ability to motivate and manage a diverse team. Excellent knowledge of culinary techniques, food preparation methods, and presentation styles. A passion for hospitality and creating memorable dining experiences for guests. Ability to work efficiently under pressure in a fast-paced environment. Strong organisational skills with attention to detail in all aspects of kitchen operations. Flexibility to work various shifts, including evenings and weekends as required.
If you are an enthusiastic culinary professional ready to take on new challenges in a dynamic kitchen environment, we would love to hear from you.

Job Type: Fixed term contract
Contract length: 6 months

Pay: 14.00 per hour

Benefits:

Discounted or free food Employee discount Free parking On-site parking
Experience:

Chef: 2 years (required)
Licence/Certification:

Driving Licence (required)
Work authorisation:

United Kingdom (required)
Work Location: In person