We are currently seeking an experienced Chef to join our busy Chinese takeaway. The ideal candidate will have strong skills in wok cooking and be comfortable working in a fast-paced kitchen environment.
Key Requirements:
Proven experience using the
wok
with speed, accuracy, and consistency.
Strong skills in wok handling with the ability to cook quickly and efficiently.
Expertly handle the wok for
stir-frying
, deep-frying, and other cooking methods.
Ability to handle high-volume cooking during busy periods.
Skilled in food preparation, including cutting, chopping, and cooking various Chinese dishes.
Previous experience in a
Chinese restaurant or takeaway
is highly beneficial.
Ability to work efficiently under pressure while maintaining high food quality standards.
Good understanding of food hygiene and safety practices.
Responsibilities:
Prepare and cook a variety of Chinese dishes using traditional wok techniques.
Maintain a clean and organized workstation at all times.
Assist in food preparation, cutting, and portioning ingredients.
Ensure all dishes are prepared quickly and to a high standard.
Work as part of a team to provide excellent service to our customers.
Benefits:
Competitive salary (based on experience)
Opportunity to work in a fast-growing, friendly team environment
Staff meals provided
Job Types: Full-time, Part-time, Permanent
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