Job Description

Our Catering Engineers are the face of the company, seeing our customers every day as part of their role. The role involves responding to call-outs of from our customers, performing pre-planned maintenance, and installing new catering appliances.

Key Tasks

To repair and maintain commercial catering equipment, such as:- Dishwashers, Combination Ovens (Rational, Lainox, Convertherm etc), Water Boilers, Bratt Pans etc To complete Gas safety inspections (CP42) Provide guidance to users on the safe use of appliances Complete electronic and paper reports
You receive

Training & Requalification as required Company vehicle & fuel Specialised tools and equipment for the role Mobile phone & tablet
About You
You may already be a Catering Engineer or recently qualified, a candidate for this role should have relevant qualifications and experience working with gas and electric commercial catering equipment.

Required Skills, Experience & Abilities

Gas Qualifications o CCN1 o COMCAT 1, 2, 3 & 5 Electrical Qualifications Hold a clean driving license Be able to complete a DBS check
Desired Skills, Experience & Abilities

Experience working with commercial catering equipment Experience and training working with Rational appliances Experience working in commercial kitchens Experience in troubleshooting Experience completing electronic reports
Job Types: Full-time, Permanent

Pay: From 45,000.00 per year

Additional pay:

Yearly bonus
Benefits:

Company car Company pension
Schedule:

8 hour shift Day shift Monday to Friday No weekends
Experience:

Engineering: 1 year (preferred)
Language:

English (required)
Licence/Certification:

COMCAT 1, 2, 3 & 5 qualification (preferred) CCN1 qualification (preferred) Driving Licence (required)
Work authorisation:

United Kingdom (required)
Location:

Redbridge (preferred)
Work Location: On the road

Reference ID: HS301-001