Job Description

Be part of something exciting from the start.

The Candlelight Inn has recently been acquired by the award-winning team behind The Cotley Inn, and we're excited to be opening our

second pub

. This is a fantastic opportunity to join a growing hospitality business at an exciting moment and develop your career in a positive, supportive kitchen.

We're looking for a

Commis Chef

with enthusiasm, passion, and a real desire to learn. Whether you're fresh out of college or taking your first steps in a professional kitchen, this role offers hands-on experience, great mentoring, and clear opportunities to progress.

What you'll be doing

Supporting senior chefs with food preparation and cooking across all sections Learning new skills and techniques using fresh, seasonal, locally sourced ingredients Maintaining high standards of cleanliness, organisation, and food safety Assisting with stock rotation and care of kitchen equipment Playing an active role during service in a busy, well-run kitchen Bringing energy, ideas, and a positive attitude to the team

We'd love to hear from you if you:

Are passionate about food, hospitality, and learning your craft Have a positive, reliable, and can-do attitude Work well as part of a team and communicate clearly Stay calm and focused in a fast-paced environment

Why join The Candlelight Inn?

Be part of a new opening and a growing hospitality brand Learn from an experienced, award-winning kitchen team Clear opportunities for progression as the business expands A supportive, respectful kitchen culture where development is encouraged Work with great local produce and seasonal menus Great tips
If you're looking for a role where you'll be supported, challenged, and encouraged to grow as a chef, we'd love to hear from you.

Apply now and start your journey with The Candlelight Inn

Job Type: Full-time

Pay: 25,000.00-26,000.00 per year

Work Location: In person