The Vacancy
Are you passionate about delivering exceptional service and leading a team to create unforgettable dining experiences for guests? Do you thrive in a dynamic setting where you can focus on providing personalised service at the highest standard? If so, we have the perfect opportunity for you at The Athenaeum Hotel, a prestigious 5-star hotel in the heart of London.
We're an award-winning independent, family-owned 5-star hotel dedicating ambition, experience, and passion into delivering an individual service for our guests. Our team is at the heart of everything we achieve - we're intent on balancing our people, profits, and planet, creating a great place for our teams to work and we're delighted to have had this recognised nationally again this year as one of the "Best Places to Work" in the Hospitality Industry.
We are seeking a hard-working, efficient, and skilled Commis Chef with a great attitude to assist the Chef de Parties and Sous Chefs in the different sections of the kitchens.
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