Job Description

Job Overview

We are seeking a dedicated and skilled Commis to join our culinary team. The ideal candidate will assist in food preparation and cooking, ensuring high standards of food safety and quality. This role offers an excellent opportunity for individuals with a passion for hospitality and culinary arts to develop their skills within a dynamic environment. The position is paid and suitable for those eager to gain hands-on experience in a professional kitchen setting.

Duties

Assist in preparing ingredients and components for various dishes, adhering to recipes and standards. Support senior chefs in cooking, plating, and presentation of meals. Maintain cleanliness and organisation of the kitchen, including workstations and equipment. Follow food safety protocols diligently to ensure hygiene standards are met. Supervise junior staff or trainees when required, providing guidance on food preparation techniques. Contribute to menu development ideas based on current trends and customer preferences. Manage stock levels, assist with inventory checks, and report shortages or issues promptly. Ensure all food production activities comply with health and safety regulations.

Requirements

Proven experience in food production, kitchen operations, or hospitality roles. Demonstrable culinary experience with knowledge of food preparation and cooking techniques. Supervising experience or team management skills are highly desirable. Strong understanding of food safety standards and hygiene practices. Previous restaurant or hospitality experience is preferred. Leadership qualities with the ability to work efficiently within a team environment. Excellent organisational skills with attention to detail in food presentation and quality control. Ability to work under pressure during busy service periods while maintaining high standards of service delivery. This position offers an engaging environment for aspiring chefs or hospitality professionals eager to refine their skills while contributing to a vibrant culinary team.
Job Types: Full-time, Part-time

Pay: From 18,315.00 per year

Expected hours: 30 per week

Benefits:

Employee discount Flexitime Free parking On-site parking
Work Location: In person