Job Description

Overview

We are seeking a talented and passionate Commis Chef to join our culinary team in our busy site in Wilmslow. The ideal candidate will have a strong background in culinary arts, particularly in the preparation of Japanese cuisine and experience behind a wok. As a commis Chef at Unagi, you will be responsible for creating high-quality dishes that delight our customers while ensuring that all food safety standards are met. Your expertise in food preparation will play a crucial role in enhancing the dining experience at our restaurant.

Duties

Prepare and present a variety of hot food dishes, including noodles, wings, and curries, with precision and creativity. Ensure all ingredients are fresh and of the highest quality by sourcing from reputable suppliers. Maintain a clean and organised kitchen environment, adhering to strict food safety regulations. Collaborate with other kitchen staff to ensure efficient meal preparation and timely service. Assist in menu development by contributing innovative sushi recipes and ideas. Monitor inventory levels of ingredients and supplies, placing orders as necessary to maintain stock. Train and mentor junior kitchen staff in sushi preparation techniques and best practices. Uphold high standards of hygiene and cleanliness throughout the kitchen.

Skills

Strong culinary skills with a focus on Japanese cuisine, particularly hot food preparation. Proficient in food preparation techniques, with an understanding of various cooking methods. Knowledge of food safety regulations and best practices to ensure compliance in the kitchen. Ability to work efficiently in a fast-paced restaurant environment while maintaining attention to detail. Excellent teamwork skills, with the ability to collaborate effectively with other kitchen staff. Creativity in meal presentation and an eye for detail to enhance the dining experience. Strong organisational skills to manage multiple tasks effectively during busy service periods.
If you are passionate about Asian Cuisine and have the skills necessary to excel as a Commis Chef at Unagi, we would love to hear from you! Join us in creating exceptional dining experiences for our guests through your culinary expertise.

Job Types: Full-time, Part-time

Pay: 12.21-14.00 per hour

Benefits:

Cycle to work scheme Discounted or free food Employee discount
Work Location: In person

Reference ID: Wilmslow Sushi Chef