Commis chef Job in The Acorn Somerset Limited

Commis Chef

Yeovil, ENG, GB, United Kingdom

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Job Description

At The Acorn, we're looking for a commis chef with a passion for local produce. We are looking for someone to help run our usual cafe brunch and lunch service on a Thursday, under the guidance of our head chef. There could be more hours and Friday evening services available for the right candidate.

This role would be perfect for someone studying a level 2 or 3 catering-related qualification.

Find out more about The Acorn online at: www.theacornsomerset.co.uk

Duties

- Prepare and cook meals efficiently
- Collaborate with other staff to ensure smooth service
- Monitor food stock levels and add to order lists as needed
- Maintain a clean and organised kitchen area
- Follow food safety and allergen guidelines

Requirements

- Kitchen experience
- Knowledge of local food and food preparation techniques
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Knowledge of food safety regulations and procedures

If you have a passion for the kitchen, enjoy working in a dynamic team environment, and love local produce, we'd love to hear from you. Give us a ring to find out more on 07745803599.

Job Types: Part-time, Permanent

Pay: 9.00-13.00 per hour

Expected hours: 5 per week

Benefits:

Company pension Discounted or free food Employee discount Sick pay Store discount
Work Location: In person

Reference ID: CommisACO

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