Reference: REC2226 | Closing Date: Sunday, 10th August 2025
The Opportunity
As our Course Leader, your day-to-day focus will be on delivering and managing high-quality teaching and learning for our learners. You'll take ownership of the planning and delivery of lessons, ensuring that each session is engaging, relevant, and aligned with awarding body requirements. Much of your time will be spent in the classroom or training kitchen, teaching practical and theoretical elements of the curriculum and assessing our learners' progress.
You'll be responsible for managing the full learner journey, from induction through to achievement and progression. This includes setting and monitoring individual learning plans, providing academic and pastoral support, and tracking data on attendance, retention, and success. You'll intervene early when learners need additional support and keep accurate records to support reporting and quality processes.
Each day, you'll coordinate and communicate with your course team to ensure consistency in delivery and standards. You'll line manage a small group of lecturers and support staff, holding regular one-to-ones, supporting with lesson planning, and contributing to their professional development. You'll also manage course admin, such as updating registers, uploading assessment outcomes, and preparing for internal verification.
Throughout the week, you'll contribute to the ongoing improvement of the curriculum by reviewing schemes of work, embedding key themes like digital skills and sustainability, and helping to shape new courses or delivery models. You'll attend departmental meetings, support quality assurance processes, and work collaboratively with colleagues across the college to ensure the course remains effective and learner focused.
This is a great opportunity to use your industry experience to lead, helping our learners progress into catering and hospitality careers. You'll work in a supportive team with opportunities to grow, while delivering a varied mix of teaching, planning, and team coordination.
About You
For this role, we're looking for someone with a strong background in catering or hospitality who's ready to lead and inspire our learners. You should be confident in planning and delivering high-quality lessons, with a clear understanding of industry standards and expectations.
Ideally, you'll have teaching experience and hold a recognised teaching qualification or be willing to work towards one. You'll need to be organised, approachable and able to manage both the day-to-day running of the course and the performance of your team. Strong communication skills and the ability to motivate others--both learners and colleagues--are essential.
Below is a list of some of the key skills, qualifications and experience we are seeking for this exciting opportunity.
Required
Cert Ed, PGCE or Level 5 (DTLLS), or willingness to work towards
Relevant Level 3 qualification in catering, hospitality or related field
GCSE (or equivalent) English and Maths at grade C/4 or above
Minimum two years' industry experience
Teaching experience in FE or adult education
Course leadership or curriculum coordination experience
Line management or staff mentoring experience
Reasons to join us
We offer substantial annual leave entitlement (Up to
55 days per year
including bank and public holidays)
Holiday purchase scheme to buy additional annual leave days
Teachers' Pension Scheme
We invest in our people through funded CPD opportunities, regular staff development training and paid volunteering days
Career advancement opportunities with tailored support for staff to progress
Free Barnsley College courses to support your professional and personal development (subject to approval)
24/7 access to same day appointments with a GP
Exclusive discounts and cashback for retail, dining and leisure as part of YouatWork
Access to health cash plans as members of the Westfield Health Scheme or Health Shield
Discounted college gym membership with onsite facilities
Supporting employee mental health through access to free counselling services and the Foundations App
Discounts schemes for greener travel including Northern Rail, Trainline and Cycle to Work
Free Microsoft Office 365 for personal use on up to five machines
Access to discounted hair and beauty therapies at our onsite salon
On site subsidised Starbucks and food outlets offering a variety of dining options
Free breakfast provided daily for all staff members
Our shared purpose - We believe in transforming the lives of both our learners and staff
The Barnsley College Advantage
When you join us, you can expect to benefit from The Barnsley College Advantage. This is the advantage of:
Being supported to achieve your personal and professional goals
A range of flexible working opportunities
Autonomy, Empowerment and Accountability
Short- and Long-Term development commitments
Access to experiencing work in a range of areas
Working in a Value and Behaviour led organisation
Reward and Recognition
Having your voice heard at every level
Comprehensive Wellbeing Support
Closing date for applications is
Sunday, 10th August 2025
. We reserve the right to close this vacancy early depending on the level of interest.
Barnsley College is committed to creating a dynamic and diverse workforce and welcomes applications from all candidates regardless of their gender, disability, age, ethnicity, sexual orientation, or faith. Disabled applicants who meet the minimum essential criteria will be guaranteed an interview. The College is committed to safeguarding and promoting the welfare of young people and vulnerable adults and expects all staff and volunteers to share this commitment. The successful candidate will be required to undertake an Enhanced Disclosure from DBS.
Please be aware that it is a Criminal offence to apply for this post if you are barred from engaging in regulated activity in connection to children.
Job Types: Full-time, Permanent
Pay: 38,841.00-44,993.00 per year
Work Location: In person
Reference ID: REC2226
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