Job Description

Job Overview

At Taru, We have exciting opportunities for talented, ambitious and innovative Creative Head chef to join our first restaurant opening at Buckhurst Hill.

This is a premium fine dinning concept, with new openings on the way we need to discover great talent! Taru would like to be at the forefront of bringing modern, vibrant flavour classic to premium and traditional Sunday roast. You take the lead !

The Head chef will be responsible for developing new recipes, overseeing food preparation, and maintaining food safety standards while fostering a collaborative environment among team members. If you have a passion for culinary arts and a knack for leadership, we want to hear from you.

Why Taru.....

Competitive Pay

28 days paid holiday
Training and support
Performance Bonuses

What we ask from our Head Chef

Bring a passion and desire to work hard and create fantastic food everyday. We don't compromise with standard. Lead and manage the kitchen team, ensuring effective communication and collaboration. Always treat your team and guests with generosity and hospitality Develop future legends! Ensure compliance with health and safety standards in all aspect Collaborate with other departments to enhance the overall dining experience for guests. Assist in the procurement of ingredients, ensuring freshness and quality

Experience

Creating menu , great knowledge and ability to implement seasonal twist Proven experience in leading a small team up to 10 Great understanding on GP, cost control, labour efficiency Excellent organisational skills with an eye for detail in both cooking and presentation. A passion for hospitality and creating memorable dining experiences.
Job Types: Full-time, Permanent

Pay: 40,000.00-46,000.00 per year

Benefits:

Discounted or free food Employee discount On-site parking Referral programme
Work Location: In person

Application deadline: 30/07/2025
Reference ID: Taru Buckhurst Hill.
Expected start date: 01/08/2025