Job Description

Overview

We are seeking a dedicated and enthusiastic Deli Associate to join our team. In this role, you will be responsible for providing exceptional customer service while preparing and serving a variety of deli products. The ideal candidate will have a passion for food, a keen eye for detail, and the ability to work efficiently in a fast-paced environment.

Some Benefits:

Competitive rate of pay Closed a Sunday Flexible working times Ideally 9-1.45 Must be available for Saturdays One guaranteed day off during the week (you choose) Closed Christmas week and one week in July, so you'll enjoy a guaranteed break during these busy times. Free food for breakfast and lunch.

Responsibilities

Prepare and serve deli items, ensuring high standards of food safety and hygiene are maintained at all times. Maintain cleanliness and organisation of the deli area, including equipment, utensils, and work surfaces. Collaborate with team members to ensure timely service during peak hours. Monitor inventory levels and assist in restocking supplies as needed. Follow all health and safety regulations related to food preparation and handling.

Qualifications

Previous experience in a restaurant or kitchen environment is preferred. Knowledge of food safety practices is essential. Strong time management skills with the ability to prioritise tasks effectively. Basic culinary skills with an understanding of food preparation techniques. Excellent communication skills with a friendly and approachable demeanour. Ability to work well under pressure in a busy environment. A willingness to learn new skills and adapt to changing demands within the deli department. If you are passionate about food and enjoy working in a dynamic team setting, we would love to hear from you!
Job Types: Full-time, Permanent

Pay: 13.00-14.50 per hour

Benefits:

Canteen Company pension Employee discount Employee mentoring programme
Work Location: In person