With great enthusiasm for food, you will be required to prepare and serve food to valued customers. You need to be able to cooperate well, working as part of a team. Hygiene is key, a friendly demeanour with great service is essential. Not suitable for students. 16-40hrs
o Flexibility to work from 5am weekdays
o Flexibility to work some Saturdays (if required - Rotational basis)
o Deli opening and closing
o Some cooking duties and service of food from our deli counter
o Complete required daily paperwork
o Maintain high levels of cleanliness and sanitation
o Ensure a quality customer experience
o Safely operate a deep fryer, sharp knives and other culinary tools as needed
o Ability to communicate with colleagues and customers
o Ability to proactively work unsupervised
Job Types: Full-time, Part-time
Pay: 12.34-13.40 per hour
Expected hours: 16 - 40 per week
Work Location: In person
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