Are you passionate about food and eager to elevate your culinary career? Firmdale Hotels invites you to join our exceptional team at the Covent Garden Hotel, where we blend luxury, creativity, and top-tier hospitality to create unforgettable guest experiences.
Firmdale Hotels is a renowned collection of boutique hotels, celebrated for their unique interiors, outstanding service, and vibrant atmospheres. With properties in London and New York, we are dedicated to delivering excellence and innovation in the hospitality industry. At Covent Garden Hotel, you will be part of a dynamic team that values collaboration, creativity, and personal growth.
As a Demi Chef de Partie, you will play a crucial role in our kitchen operations, ensuring the highest standards of food preparation and presentation. You will work alongside talented chefs, contributing to the creation of our exquisite menus.
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