Residency
5 years residency NOT required
Employer
Pomme D'Or Hotel
Closing date
15 June 2025
Reference
64238
Contract
Seasonal
Hours
Full Time
Salary
Negotiable
We are dedicated to creating memorable dining experiences with exceptional culinary standards. As Demi Chef De Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our Kitchen Team is the magic behind each delicious dish we serve our guests. They are passionate about all things food and take great pride in each dish they prepare.
You will assist both the Head and Sous Chef to assist in the preparation, cooking and presentation of food to the highest standards in a clean, tidy, safe and pleasant environment.
If you want to work as part of our kitchen family and bring your talent to the table, apply now!
Core skills requiredAbility to speak and understand English
CV Required
References
How to applyOnline
Contact name
Claire Reynard
Fax no.
737781
Address
Liberation Square
St. Helier
JE1 3UF
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