Job Description

Description

Support the Warehouse Manager in running a safe, efficient and customer-focused warehouse. Act as deputy for the manager in their absence and assist the team in delivering day-to-day operations while

maintaining BRC food safety and quality standards.

What you'll do at Pasta Evangelists:

Provide support for the supervision of daily warehouse activities, including quality assurance, inventory control, space management and goods in/out. Support the scheduling and management of warehouse staff to meet operational demands and maximise efficiency. Receive and dispatch deliveries, ensuring accuracy and timeliness. Oversee the picking of products for customers to maintain high quality and accuracy standards. Monitor and maintain warehouse equipment, tools and machinery, coordinating maintenance when necessary. Support the Warehouse Manager in maintaining strong relationships with internal teams, suppliers and external logistics partners. Contribute to continuous improvement initiatives to optimise warehouse processes. Use "Odoo" and other warehouse management systems to track inventory, orders and reports.

Who you are:

You will have proven experience of working in a warehouse environment, ideally with supervisory or assistant management responsibilities. Familiarity with warehouse management procedures and

BRC standards.

A confident computer user with experience of warehouse management systems such as Odoo, comfortable with handling digital inventory, reporting and workflow tools. Knowledge of KPIs and ability to help the team meet operational goals. You have leadership potential and the ability to motivate and support staff. You have strong problem-solving, decision-making and communication skills. Forklift licence.

What we can offer:

Competitive salary to attract best talent Join a dynamic, fast-moving & diverse team Discount at our counter and restaurant in Harrods Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 28 days of paid annual leave (bank holidays inclusive)

About Pasta Evangelists

Pasta Evangelists

was born nine years ago out of a desire to become the authority in fresh pasta. We're on a mission to reimagine and elevate pasta as a category, which is worth a staggering 3.8bn yet has seen little innovation for decades.



Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers - our Evangelists - who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.



Today,

Pasta Evangelists is backed by Barilla

(the world's biggest pasta company) and is proud to be the

UK's biggest pasta brand by revenues, as well as one of the

UK's fastest-growing startups

. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.



Building on this success, we are now disrupting

Britain's pizza-centric Italian dining scene

with the launch of our very own Pasta Evangelists restaurants along with our

high-end Harrods Pasta Bar

. These are not just Italian eateries -- they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.



At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like

Deliveroo, UberEats and JustEat.

With more than 40 kitchens now operating across the UK -- including in Scotland and Wales -- we are growing our footprint rapidly and bringing fresh pasta to more customers every day.



Our state-of-the-art

Pastificio in Acton, West London -- the largest in the UK -- enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what's possible in this beloved category.



Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.



Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth.