Job Description

MUST BE ABLE TO WORK WEEKENDS

Shift times 5pm - 11pm finish with weekends available

As a Dessert Team Member it is up to you to provide the excellent customer experience whether that's by preparing food and beverages or serving on the till.

As a Dessert team member we need you to be well-presented, friendly, energetic and able to work as part of a large team in a fast paced environment. We will train you in customer service, food and beverage preparation, and hygiene practices, but will need you to be proactive and self-motivated. Presentation of desserts is essential, so attention to detail is key, as is the ability to communicate effectively with your team and the customers.

Responsibilities:-
- Interacting with customers, whether this be greeting at the door or checking on tables etc.
- Taking customer orders at the till
- Handling cash and card payments
- Following set guidelines on the preparation of made to order desserts and drinks including decoration
- Assisting in the opening & closing of the store
- Preparing orders for takeout
- Keeping work stations clean and following hygiene procedures
- Completing stock checks and replenishing stock with the team

Job Types: Full-time, Part-time, Permanent, Zero hours contract

Pay: 7.55-12.21 per hour

Expected hours: 4 - 30 per week

Benefits:

Employee discount
Application question(s):

Can you 100% confirm that you are able to work some weekdays and Sundays and until 11pm?
Work Location: In person