Job Description

Recruiting Restaurant Duty Manager for Central City Centre Restaurant.

Monteiths restaurant is located on the busy royal mile, offering the best of local Scottish produce and sourced from renowned suppliers across the country. We are currently recruiting for a Restaurant Duty Manager to join our team.

The main duties of the role are

Inspire a passion for delivering great service and culture within your team. Develop, coach and support members of your team to deliver excellent standards of service, and lead by example. Work with your AM & GM to deliver on targets and company standards, to ensure the restaurant is always ready for the peak trade periods!
Experience in 5Restaurants is preferable as is an eye for detail, the drive & ambition to improve the customer feedback & experience and food quality. Cooking from scratch experience only as we use the finest Scottish Ingredients to create satisfying flavour combinations to entice our customers back again & again.
For the role, the below soft skills are desirable;

Honest & Responsible Good at Communicating with others Hard working & punctual
As well as having a professional experience in;

Running service in a busy fast paced hospitality environment Leading the team, as shift manager, opening & closing the venue Completing daily site compliance checks & cash up
We believe in training and developing our employees and showing them the same commitment and respect to their careers that they show to us.

Benefits of working for us include

Paid breaks & Free Meals Tips paid equally among the team, cash & card Access to our online training platform. Equal share of gratuities between all employees 28 days per year holiday Career development opportunities in one of Scotland's most renowned hospitality independents who are serving fresh food in venues with their own identity's and ethos
We offer candidates excellent base rates + TRONC & Cash gratuities. Averages and extra +8000 on top of hourly rate when working full time.

If you would like to join a well established company, work with the best Scottish produce and further your career in hospitality, then get in touch and apply today.

#INDL

Job Types: Full-time, Permanent

Pay: From 12.52 per hour

Additional pay:

Tips
Benefits:

Company events Discounted or free food
Schedule:

Day shift Weekend availability
Experience:

Supervisory: 1 year (required)
Work Location: In person