We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. The ideal candidates will have a passion for hospitality and a commitment to providing exceptional guest services. At the Cove we pride ourselves on customer service, so this is vital.
This role is crucial in creating a welcoming atmosphere for our patrons while ensuring smooth operations in the front of house area.
Experience is always a bonus, enthusiasm for food and drink also.
Duties
Greet and welcome guests as they arrive, ensuring a friendly and positive first impression.
Take customer orders accurately and efficiently, demonstrating excellent upselling techniques.
Serve food and beverages in accordance with food safety standards, ensuring quality and presentation.
Assist in food preparation and maintain cleanliness in the dining area and service stations.
Handle cash transactions and perform basic math calculations for billing purposes.
Collaborate with kitchen staff to ensure timely service and address any guest concerns promptly.
Maintain knowledge of menu items, including ingredients and preparation methods, to provide informed recommendations to guests.
Food and drink knowledge
Manage time effectively during busy periods to ensure all guests receive prompt attention.
Qualifications
Previous experience in a restaurant or hospitality setting is preferred but not essential.
Strong understanding of food safety practices and culinary experience is advantageous.
Excellent time management skills to handle multiple tasks efficiently in a fast-paced environment.
Basic math skills for handling payments and processing orders accurately.
A genuine passion for guest services with the ability to create memorable dining experiences.
Strong communication skills, both verbal and written, with the ability to work well within a team environment.
A proactive approach to upselling menu items to enhance guest satisfaction and increase sales. Join us as we strive to deliver outstanding service while fostering a supportive team culture!
Job Types: Full-time, Part-time
Pay: 13.00-15.00 per hour
Expected hours: 20 - 40 per week
Benefits:
Employee discount
Profit sharing
Work Location: In person
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