Food And Beverage Manager
Job Description
We are seeking a talented, experienced & hands on Food & Beverage Manager here at The Hartham Park Estate, Corsham, Wiltshire.
You will be a key member of the wider Forges Group who operate the Forge & Pheasant Cafe Bar of which you will oversee & lead.
Secondly you will be responsible for looking after & driving standards across Food & Beverage catering operations which services the Georgian manor on the Hartham Park Estate executing successful Conference & Banqueting, Weddings & Events.
With new owners last year with big plans, this is a diverse and incredible role to really get stuck into and make your mark as the Estate grows over the coming years. We have already hosted high profile Gala dinners, large scale car shows & hosted A-List visitors to the Estate.
Experience of 4-5hotel operations, multi-faceted hospitality or busy event venues will be required to fulfil the role. You will report directly to The Forges Group Hospitality Manager.
We are seeking a hands on leader who will be floor based to drive the Food & Beverage standards to meet the stunning surroundings. Positivity, team work & a 'can do' attitude are our non-negotiables we look at when forming our perfect team.
Package.
Full time 35-40k per annum (base pay plus tips on top)
48 hour week average
Company pension
Team discount 25% off
Christmas Day closed
About us
The Forge & Fern part of the Forges Group is an award winning hugely popular Cafe bar & restaurant based in Staple Hill, Bristol. Voted winner of both best restaurant and best new business at the Bristol Life awards 2023, we take extreme pride in being one of the cities most popular venues.
We are have now opened our second site on the Hartham park estate, Corsham, Wiltshire early 2025. Fiercely independent, we are backed by the established and diverse Bristol based Vertex Investment Group.
We have a high quality, yet accessible, all-day dining offering available. Think the best barista morning coffee with local cakes & pastries, beautifully displayed on the bar. Freshly prepared brunch & lunch using quality ingredients served through to mid-afternoon.
We are a young & entrepreneurial company & we are looking for likeminded hospitality professionals to join us as we expand across the South West.
Job Type: Full-time
Pay: 40,000.00-44,000.00 per year
Additional pay:
Tips
Benefits:
Company pension Store discount
Schedule:
Day shift Holidays
Work Location: In person
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Job Detail
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Job IdJD3318970
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCorsham, ENG, GB, United Kingdom
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EducationNot mentioned