Duties:
- Assist with kitchen duties enabling manufacture and distribution of high quality fermented food product
- Maintain a clean and organised kitchen and workspace
- These tasks include, but are not limited to, cleaning of kitchen and equipment, washing and chopping produce, operating scales, cutting and mixing machines and preparing product ready for sale.
Experience:
- Previous kitchen or food handling experience is desirable but not essential
- Basic math skills desirable
- Strong attention to detail and problem-solving skills
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
Job Types: Part-time, Permanent, Zero hours contract
Pay: From 12.60 per hour
Benefits:
Casual dress
Company events
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Sick pay
Work Location: In person
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