WHAT WE CAN OFFER
Part time hours, every Saturday
15% staff discount after 1 month's service
Free parking
Rural, traffic free, on-farm working environment
Working in a small, friendly team
WHAT WE ARE LOOKING FOR
We are looking for an efficient, tidy person to pack our meat products on weekends - every Saturday.
Experience in the food industry would be a great advantage e.g. as a caterer, chef, cook, butcher, food retail assistant, kitchen porter etc.
Ideally candidates will have a Safe Food Handling Certificate, but this is not essential as full training will be given.
The hours per week for this job will be up to 4 - 8 hours per week.
There will be 1 shift per week on Saturday.
WHAT THE JOB INVOLVES
The job holder must be able to neatly pack meat products (e.g. sausages, burgers, mince, chicken) cleanly and hygienically using our vacuum packing machines.
The job will also involved cleaning butchery equipment, cleaning cold stores, cleaning butchery areas, packing areas and customer areas.
ABOUT US
Pheasants Hill Farm is a family owned business in Killyleagh, near Downpatrick.
We supply sustainable free range, healthy, high quality meat products to customers in Ireland and UK.
We care greatly about our environment and this ethos flows through everything we do.
We only ever supply natural, sustainable food and keep our supply miles to a minimum sourcing from local Northern Ireland farms.
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