Job Description

Due to company expansion, this is an exciting opportunity for a hard working front of house manager. A chance to be involved in a newly refurbished, fantastic pub.

What we are looking for...

At least 2 years managerial experience

Someone who can work alongside our management team and assist with the running of the great venue

Someone friendly and charismatic who can easily develop name basis relationships with our many local customers.

An eye for detail and highly organised

Strong experience working in a fast paced food environment

Great communication skills both front and back of house.

Someone who can oversee that the highest levels of service are delivered at all times and can effectively deal with customer complaints and enquiries.

Ensure the running of a smooth service, liaising with the kitchen when necessary to ensure all dishes are plated correctly and on time.

Someone who can effectively manage the reservations system and ensure that bookings are staggered in order to be able to offer the most attentive levels of service

A team player: someone who can lead by example.

Someone who can effectively manage staff, yet also maintain friendly relationships.

Someone who can think on their feet and easily use initiative to resolve issues that may arise during or after service.

Someone who can oversee the business in the absence of the General Manager

Superb venue on our beautiful coastline. If this sounds like a bit of you, then make sure you apply!

Job Types: Full-time, Permanent

Pay: From 13.00 per hour

Expected hours: 30 - 40 per week

Benefits:

Company pension Discounted or free food Employee discount On-site parking
Work Location: In person