Job Description

This is an exciting opportunity for front of house of all skill levels to join our expanding team.

The FOH team is the face of our business, and needs to take pride in their role, ensuring that they go above and beyond in order to provide our customers with a lasting impression.

Weekday, weekend, and evening availability is essential.

WHAT DOES A WAITER/ WAITRESS DO?

Ensure every guest has a great customer experience by delivering consistently good service & delicious food & beverages. Be able to manage reservations - emails, phones etc Take accurate food and drinks orders & using our POS ordering software Present menus and provide detailed information when asked (portions, ingredients or potential food allergies etc.) Arrange table settings and maintain a tidy dining area Willing to learn different skills within the business such as using the coffee machine and basic bar tending - Full training provided.
ESSENTIAL SKILLS

Work experience as a server or wait staff member Well presented Excellent communication skills Customer oriented Patient + friendly, a people person Flexibility to respond to a range of different work situations
PERKS OF THE JOB

Competitive Pay + tips Family-oriented environment Opportunities for growth and development
Our mission is to train and inspire the next generation of cooks, chefs, and restaurateurs. We're looking to make a difference in the food industry, and know that in order to accomplish this we need to build our business with like-minded people who share the same values and ethos as we do.

Job Types: Full-time, Part-time

Pay: 7.55-12.21 per hour

Benefits:

Discounted or free food Employee discount
Application question(s):

Are you available most weekdays, weekends and evenings?
Work Location: In person