Job Description

Company Overview

The village fish Bar is a beloved fish and chip shop dedicated to serving high-quality, delicious meals in a friendly atmosphere. We pride ourselves on our commitment to traditional cooking methods and exceptional customer service.

Summary

We are seeking a skilled Fryer / counter staff to join our team at The village fish bar. In this role, you will be responsible for preparing and cooking our signature fish and chips, ensuring that every meal meets our high standards of quality and taste.

Responsibilities

Prepare and cook fish and chips according to established recipes and standards. Ensure food safety and hygiene practices are followed at all times. Assist in the preparation of ingredients for daily operations. Maintain a clean and organized kitchen environment. Monitor cooking times and temperatures to ensure optimal food quality. Collaborate with team members to ensure efficient service during busy periods.

Requirements

Previous experience in a kitchen or food preparation role is preferred. Strong culinary skills with a passion for cooking. Knowledge of food safety regulations and best practices. Ability to work efficiently in a fast-paced environment. Good communication skills and teamwork mentality. If you have a passion for cooking and want to be part of a dynamic team, apply now to join us at The Avenue Fish Bar!
Job Type: Part-time

Pay: 12.21 per hour

Expected hours: 16 per week

Benefits:

Free parking
Schedule:

Day shift Monday to Friday Weekend availability
Work Location: In person