Job Description

Job Overview

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking within a restaurant environment, demonstrating exceptional culinary skills and a commitment to food safety. As a Chef, you will play a vital role in supervising kitchen operations, leading the team, and ensuring that every dish meets our high standards of quality and presentation.

Responsibilities

Prepare and cook high-quality dishes according to the restaurant's menu and standards. Supervise kitchen staff, providing guidance and support to ensure efficient food preparation and service. Maintain cleanliness and organisation within the kitchen, adhering to food safety regulations at all times. Assist in menu planning, including the selection of seasonal ingredients and creation of new recipes. Monitor inventory levels of ingredients and supplies, placing orders as necessary to ensure smooth kitchen operations. Train new kitchen staff on cooking techniques, food safety practices, and kitchen procedures. Collaborate with front-of-house staff to ensure seamless service during busy periods. Handle any customer feedback or complaints regarding food quality or service promptly and professionally.

Requirements

Proven experience as a Chef or in a similar culinary role within a restaurant setting. Strong knowledge of food preparation techniques, cooking methods, and presentation styles. Familiarity with food safety regulations and best practices in kitchen hygiene. Excellent leadership skills with the ability to manage and motivate a team effectively. Strong organisational skills with attention to detail in all aspects of food preparation. Ability to work efficiently under pressure in a fast-paced environment. A passion for culinary arts and a desire to help create memorable dining experiences for guests.
If you are an enthusiastic Chef looking for an opportunity to showcase your culinary talents while leading a dynamic team, we would love to hear from you!

Job Types: Full-time, Part-time

Pay: 12.21-12.50 per hour

Expected hours: 30 - 45 per week

Additional pay:

Tips
Benefits:

Employee discount Free parking On-site parking
Schedule:

10 hour shift 12 hour shift 8 hour shift Every weekend Monday to Friday
Work Location: In person