Head Chef
Job Description
We are looking for a talented Head Chef to lead our kitchen. At The Elaichi we pride ourselves on giving the highest quality of food in a timely manner. We are looking for someone who has experience working within a fast paced kitchen environment, being a team leader and working in an Indian/Bangladeshi fusion restaurant.
Requirements:
- You MUST have a Food Hygiene Certificate.
- You MUST have a Food Allergen certificate.
- You MUST have experience working within an Indian/Bangladeshi fusion restaurant.
- You MUST have at least a basic knowledge of Indian cuisine.
- You MUST have experience being a team leader.
- You MUST have experience working with a tandoori oven.
- You MUST be able to work during the evening on both weekends and weekdays.
- You MUST have experience prepping meat and veg.
- You MUST be comfortable working in a hot, greasy environment.
Your role:
- Leading our kitchen team, overseeing prep work, quality of food and hygiene procedures.
- Cooking various dishes to a high standard.
- Mixing spices.
- Prepping both meat and veg before service begins.
- Working with an extensive menu and memorising all recipes.
- Cleaning after services, ensuring all hygiene standards are met.
- Assisting other team members during service.
Job Type: Full-time
Pay: From 489.00 per week
Work Location: In person
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Job Detail
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Job IdJD3843200
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBelper, ENG, GB, United Kingdom
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EducationNot mentioned