Job Description

St Anne's Old Links Golf Club is regarded as one of the finest Championship links courses in the North West, renowned for its proud history, prestigious events, and vibrant golfing community.

We are now seeking a talented and driven Head Chef to lead our kitchen team and take our food offering to the next level.

The Role

As Head Chef, you will work under the guidance of our Executive Head Chef, Andrew Justice, and be responsible for day-to-day kitchen operations. This is a hands-on role with the chance to shape menus, showcase the best of Lancashire produce, and deliver everything from hearty golfers' breakfasts and lunches to refined seasonal dishes for weddings, private functions, and corporate hospitality.

We value work-life balance - with structured hours and supportive management, this role offers the chance to deliver excellence in the kitchen while enjoying time outside of it.

Key Responsibilities

Create and develop exciting, seasonal menus showcasing local ingredients. Manage daily kitchen operations, ensuring consistency and excellence. Lead, train, and motivate the kitchen team. Maintain the highest standards of food hygiene, safety, and compliance. Work within budgets to maximise profitability while minimising waste. Collaborate with management to enhance the overall dining experience.

About You

Experienced Head Chef or ambitious Sous Chef ready for the next step. Passion for fresh, local, seasonal food with creativity in menu design. Strong leadership, organisation, and communication skills. Background in high-volume kitchens, banqueting, or golf/hotel dining desirable. Flexible and adaptable with a positive, hands-on approach.

What We Offer

Competitive salary, dependent on experience, plus a quarterly bonus. Opportunity to work alongside Executive Head Chef Andrew Justice. A strong focus on work-life balance with fair, structured hours. Creative freedom to shape the club's food offering. Supportive team and excellent working environment. Chance to work at a championship course hosting prestigious events.
Job Types: Full-time, Permanent

Pay: From 34,000.00 per year

Benefits:

Company pension Discounted or free food Employee discount Free parking On-site parking
Ability to commute/relocate:

Lytham St. Annes FY8 2LD: reliably commute or plan to relocate before starting work (preferred)
Experience:

Chef: 5 years (required)
Work Location: In person