Head Chef

London, ENG, GB, United Kingdom

Job Description

About Montcalm Collection




United by timeless style and peerless service, Montcalm Collection is London's compendium of luxury hotels. Housed in elegant Georgian townhouses, an 18th-century brewery, heritage headquarters and a diamond-shaped skyscraper, each hotel reveals a different chapter in the city's story.


The hotels in the collection include a historic brewery, reimagined as a vibrant modern hotel: Montcalm Brewery. A storied city-slicker, housed in the former headquarters of the Royal Mail: Montcalm Royal London House. A property with a bold new perspective at Montcalm East, part of Marriott's Autograph Collection. And a duo of mindful hotels which set a slower pace: Inhabit, Southwick Street and Inhabit, Queen's Gardens, both part of Design Hotels.


Our flagship hotel is on the brink of a bold new era. Its Grade II-listed building on the cusp of Park Lane has been sensitively refreshed by architects Holland Harvey. Interiors are being rejuvenated by Studio Mica and Studio Est. We have added a new signature restaurant helmed by a world-famous chef, alongside a dapper lounge and bar. Communal areas, bedrooms and suites have all been artfully redesigned; our spa and Grand Ballroom will re-emerge as modern icons.


Conscious, cultured, characterful, and considerate, Montcalm Mayfair is a five-star hotel set on a historic crescent that sits proudly at the top of Park Lane, steps from Hyde Park and the West End, with a toe in Marylebone, bringing a fresh, holistic hospitality approach to London luxury. The respectful, sensitive full restoration includes a wellness space, community-welcoming public spaces and a restaurant helmed by an internationally acclaimed chef.


Overview




Montcalm Mayfair are looking for a skilled and ambitious

Head Chef

who can look after the kitchen and culinary experiences in the newly refurbished luxury hotel Montcalm Mayfair. If you have an eye for detail and the ability to drive standards and exceed customer's expectations, we invite you to join our team. You will help to shape the Montcalm Collection's next chapter and showcase your skills. Become a trusted ambassador for one of our hotels and take advantage of the opportunity to move between properties, achieving the service and product delivery standards for the department with a high degree of customer care and service.


You will supervise a large number of kitchen employees in a full-service, luxury hotel with multiple major food and beverage outlets and banquet facilities with the capacity to cater to more than 500 people. May oversee subordinate managers and/or supervisors and professional culinary staff.


Key Responsibilities:



Supervise and coordinate all kitchen staff, including sous chefs, line cooks, and prep staff. Foster a positive and professional kitchen environment. Conduct regular training and performance evaluations. Ensure consistent food quality and presentation in line with restaurant standards. Monitor portion control and minimize food waste. Always uphold food safety and sanitation standards. Collaborate with the Executive Chef on seasonal menu planning and recipe development. Contribute creative ideas for specials and events. Stay current with culinary trends and techniques. Manage stock levels, ordering, and supplier relationships. Monitor food costs and implement cost-saving measures. Ensure accurate record-keeping and compliance with budget targets. Assist the Executive Chef in scheduling, budgeting, and strategic planning. Step in for the Executive Chef when required. Liaise with front-of-house staff to ensure smooth service and guest satisfaction.



Qualifications & Skills:




Proven experience as a Head Chef or Senior Sous Chef in a high-volume kitchen. Culinary degree or equivalent professional training. Strong leadership and communication skills. Excellent organizational and time-management abilities. Deep understanding of food safety regulations and kitchen hygiene. Passion for culinary excellence and innovation.



Working Conditions:




Fast-paced kitchen environment. Flexible schedule including evenings, weekends, and holidays. Standing for extended periods and lifting heavy items.



Benefits




Collaborative and empowering team dynamics.

Pathways for promotions and growth within the brand.

Recognition and Rewards Program.

Access to an array of discounts via our Benefits Platform.

Comprehensive training through Certified Classroom and E-Learnings.

28 holidays annually, inclusive of 8 bank holidays. Additional holidays post 2-year tenure.

Health incentives: Cash-back on optical, dental, chiropractic, and physio services.

Employee Assistance Programme (EAP), access to 24/7 GP services.

Birthday Day off.

Volunteering Day Off

Concession on gym memberships.

Nutritious meals provided during shifts.

Complimentary dry-cleaning service for uniforms.

Inclusive pension schemes.

Celebrate your special day with a fully paid day off on your birthday.



Eligibility




Candidates must be authorised to live and work in the UK. Currently, visa sponsorship is not available for this role.




Equal Opportunity Employer




At Montcalm Collection, diversity and inclusion aren't just buzzwords. We genuinely value the unique perspectives each individual brings, regardless of gender, ethnicity, age, disability, or background. Our culture thrives on mutual respect, and we provide a workplace free from discrimination and prejudice.


Should this role resonate with your aspirations, please apply. If not shortlisted, we encourage you to explore other opportunities with us, either now or in the future.


Note: If you do not hear from us within 14 days, kindly consider your application as not shortlisted for this particular role.


INDBOH

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Job Detail

  • Job Id
    JD3850042
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    London, ENG, GB, United Kingdom
  • Education
    Not mentioned