Job Description

Location:

Midsomer Norton High Street

Job Type:

Full-time / Part-time

Salary:

Competitive (based on experience)

Start Date:

26/08/25

We're launching a brand-new cocktail bar in the heart of Midsomer Norton -- and we're looking for a talented and passionate Head Chef to help us create an exciting food menu of small plates to compliment our drinks offering.

If you're creative in the kitchen, enjoy developing dishes from scratch, and want to be part of something new and exciting, we want to hear from you.

Key Responsibilities:

Design and develop a menu of high-quality small plates that pair well with cocktails Cook and present dishes to a consistently high standard Collaborate with owners on seasonal specials and menu changes Manage kitchen setup, stock levels, and food ordering Uphold all food hygiene, safety, and cleanliness standards Work efficiently in a compact kitchen environment Help build and train the kitchen team as the business grows

About You:

Proven experience as a chef (ideally with small plates, tapas, or modern cuisine) Passion for food, creativity, and presentation Strong understanding of food hygiene and safety (Level 2/3 preferred) Reliable, self-motivated, and organised Comfortable working independently and taking initiative Available to work evenings and weekends A team player with a positive attitude

What We Offer:

Creative freedom to shape the food concept Chance to join an exciting new venue from day one Friendly, supportive working environment Growth opportunities as the business develops End of year company performance bonus
Job Types: Full-time, Part-time

Pay: 14.07-15.28 per hour

Expected hours: No less than 32 per week

Additional pay:

Yearly bonus
Benefits:

Company events Employee discount Free parking Store discount
Schedule:

8 hour shift Holidays Night shift Weekend availability
Work Location: In person

Expected start date: 26/08/2025