Job Description

We are thrilled to announce an exciting opportunity for an experienced Head Chef to join our vibrant team at The Dock. If you possess a flair for leadership, creativity, and thrive in a dynamic environment, this could be the perfect role for you!


Part of the Croeso Pubs group we are the only independent owned business in the Bay with Welshness being key to our success. we have many Welsh dishes on the menu, locally sourced products and local suppliers.

Key Responsibilities

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Leadership:

Guide and inspire the kitchen team to achieve culinary excellence while maintaining a cohesive and energetic work environment.

Customer Service:

Ensure that each dish delights guests by maintaining top-notch quality standards and culinary creativity.

Inventory Management:

Oversee stock levels and supplier relations to ensure a smooth and cost-effective operation.

Problem Solving:

Swiftly address and resolve any issues that arise during service, ensuring flawless kitchen operations.
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Essential Skills

Communication:

Exemplary verbal and written communication skills to effectively convey expectations and feedback to team members.

Team Player:

Ability to work collaboratively with all team members, fostering a spirit of teamwork and mutual support.

Attention to Detail:

Keen eye for detail to maintain consistently high standards in food preparation and presentation.

Adaptability:

Flexibility to respond to changing kitchen environments and operational needs seamlessly.

Creativity:

Innovative approach to menu development and presentation to keep offerings fresh and exciting.
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Why Join The Dock?

Vibrant atmosphere with live music events and sports screenings. Comprehensive training programs to enhance your professional skills. Opportunities for career growth and progression within our expanding hospitality network.

Enjoy exclusive staff discounts across all our venues - because who doesn't love a good deal?

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Key Details

Competitive salary starting from 40.000.00 Full-time position with shifts across weekends and public holidays.

How to Apply

If you're ready to bring your culinary talents and leadership skills to The Dock, fill out our short application form and join Cardiff Bays most vibrant venue.