Job Description

Do you fancy being part of our "Devonshire" Family?

Do you want some autonomy in your position?

Do you want to feel more than just a number?

Are you bored of your current role and need an ignition relight?

If you can say yes to any of the above, then we have the perfect opportunity for you.

We keep it fresh, we keep it seasonal, and we do it right!

Our kitchen is well equipped, we have the tools, we have the food, and we have the customers we just need YOU!

Read the following, press apply, let's meet, get you hired, then the fun can begin!

Join Our Devonshire Family - We're Building a Kitchen Brigade!

The Devonshire Arms, Mellor is under a brand-new landlord with exciting ideas and big plans to transform us into a true destination venue. To achieve this, we're recruiting chefs at all levels from enthusiastic

Commis Chefs

through to an experienced

Head Chef

.

This is your chance to be part of something special right from the start, with room to grow as the brigade and leadership team are built around you.

About Us

The Devonshire Arms is more than just a pub. It's the heart of Mellor, proudly serving both locals and visitors with exceptional food and warm hospitality. With a loyal following and a fresh vision, we're investing in our kitchen, our people, and our future to make the Devonshire Arms the go-to destination in the area.

Your Role

Depending on your experience, you will:

Assist with food preparation, service, and presentation Bring creativity and passion to developing menus and daily specials Be full of ideas for our specials board and confident in sending out the most amazing Sunday roasts Help shape and grow the kitchen team as it develops Maintain impeccable food quality, consistency, and compliance standards Be fully clued up on allergens, dietary requirements, HACCP, and due diligence Work closely with the front-of-house team to deliver outstanding guest experiences Contribute to managing stock, costs, and kitchen operations

What We Offer

Competitive salaries across all roles Weekly pay Share of tips Opportunities for progression within the Devonshire family Immediate start available Autonomy in your role with space to grow A dynamic, supportive team environment
Think You're the Perfect Fit?

If you're looking for a new challenge, want to be part of a thriving kitchen brigade, and are excited by the idea of shaping a destination venue from the ground up, we'd love to hear from you.

Send us your CV and a brief introduction, and let's arrange a chat over coffee to discuss where you might fit into our brigade.

For more info email sean@ryanspubs.co.uk

Job Types: Full-time, Permanent

Pay: 26,000.00-35,000.00 per year

Benefits:

Discounted or free food Free parking On-site parking
Application question(s):

Do you have a valid food hygiene certificate Are you experienced with fresh food
Experience:

Cooking: 2 years (required) Head chef : 1 year (preferred)
Work Location: In person