Job Description

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Detail de l'offre

Longueville Manor is the 1st and only 5 red AA star Hotel, with one Michelin key in the Channel Islands. It is situated a mile to the east of St. Helier, the capital of the Island of Jersey. The island is fringed with miles of sandy beaches and is frequently blessed with the longest hours of sunshine in the UK. Set in 17 acres of parkland, this 13th century Norman manor house has been lovingly restored and run as a hotel by the Lewis family for over 75 years.


Today, the hotel has 22 double rooms, 6 suites and a 2 bedroom cottage, with a 3AA rosette restaurant, which enjoys a strong local following as well as an international reputation and is the only Relais & Chateaux member in the Channel Islands.



We are seeking a talented

Head Pastry Chef

to lead our pastry and bakery operation, managing and developing a team of

2 junior chefs

. This is a hands-on, varied, and highly rewarding position that touches every aspect of our hotel's culinary offering.


Your responsibilities will include:

Artisan

bread making

A full range of

pastries and viennoiserie

Jams, ice creams, sorbets

Handmade chocolates and petit fours

Afternoon teas

Refined

a la carte desserts

This is a unique opportunity to work in one of the UK's few

self-sufficient pastry kitchens

, making full use of

local Jersey produce

and ingredients grown in our renowned

kitchen garden

.

Proven experience at

Head Pastry Chef level

in a minimum

2 AA Rosette kitchen

(or equivalent) Background in

3 AA Rosette or Michelin-standard

kitchens highly desirable

College training preferred

Excellent spoken

English

Passionate, organised, and driven to maintain the highest standards


Work life balance, great team work, and together as one. We nurture talent and develop skills. This is a perfect role for someone with ambition and drive.

Salary is negotiable based on skills and experience On average tips are 3000 per annum 45 hours over a 5-day week Birthdays as an additional day off Investment in your development Free meals on duty Uniforms provided and laundered Staff rates at Relais & chateaux properties worldwide Staff rates on staycations, spa treatments and in our renowned restaurant Discounts on local businesses * Staff accommodation available