About the role
In this role you will provide expert, technical advice and leadership on all health and safety matters. You will support the Venus business in identifying & driving improvements that ensure a positive safety culture across the Booker Group and minimise risk to the business.
You will work in the Booker Food, Health & Safety team with a dotted line Head of Venus operations to ensure all Venus locations are fully compliant with legislation and policies across all areas of health and safety and working collaboratively with the audit team, group safety teams and Venus management to monitor and improve safety standards.
You will assess risk to ensure you prioritise your time, focusing on those issues or subjects with the greatest likely impact. Importantly, through the way that you work, you will support key stakeholders at all levels in their understanding of their responsibility for the delivery of the correct timely outputs.
You will provide guidance to all the Venus locations and teams as required; you will play an important role as a subject matter expert for specific, allocated aspects that span all sites, and you will be a key contributor to the development, review and delivery of improvement plans across the business to effectively manage risk.
The role will require appropriately timed responses to issues that arise as well as proactively recognising and driving opportunities for continuous improvement.
You will be responsible for
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