Hospitality Sous Chef Daytime/monday Friday
Job Description
Hospitality Sous Chef - London - 38k
DAYTIME/MONDAY-FRIDAY
Are you a hospitality chef from a contract catering background?
My client is a leading contract caterer and they are currently recruiting for a Hospitality Sous Chef in London.
For this Hospitality Sous Chef role, you will need to have:
A background in contract catering at a Senior Chef de Partie, Junior Sous Chef or Sous Chef level
Experience catering for events for 100+ people
The ability to work in a fast paced environment
Strong understanding of food, allergens and health & safety
A passion for working with fresh, seasonal produce
All candidates applying for this Hospitality Sous Chef role must have been in a similar position within the last year and be from a contract catering background.
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Job Detail
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Job IdJD3392746
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:£38000 per year
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Employment StatusPermanent
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Job LocationLondon, United Kingdom
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EducationNot mentioned