Job Description

Job Overview

We are looking for Pop Up staff for Winter Wonderland where we will have a Street Food Kiosk and a Pop Up restaurant. The ideal candidates will play a crucial role in the daily operations of our food and beverage services, ensuring exceptional customer experiences while maintaining high standards of food safety and quality.

Job Timings. November 13th-January 1st.

Responsibilities

Work the till taking orders with a smile and being a helpful and friendly face of the business. Maintain cleanliness and organisation. Food prep might be part of the role- Simple tasks you will be trained on but a competence with food handling is necessary. Implement upselling techniques to enhance guest experiences and increase sales.

Skills

Proven experience in a restaurant or hospitality environment, with a strong understanding of food preparation and service standards. Basic math skills. Excellent time management abilities. Strong culinary skills. Ability to upsell menu items effectively while providing exceptional service to guests. Outstanding communication skills with the ability to work with a team effectively. Join us in creating memorable dining experiences for our guests while fostering a positive work environment for our staff!
This will be a very fun role working in a team of like minded people for an exciting restaurant groups Pop Up.

Job Types: Full-time, Temporary
Contract length: 2 months

Pay: 12.21-18.00 per hour

Expected hours: 30 - 50 per week

Work Location: In person