Job Description

The Company

Established in 2020, Sopers House is a members club based in Cuffley, Hertfordshire. Our founders have used their experience to create the perfect combination of corporate and leisure facilities, providing businesses and individuals the opportunity to work and relax whilst experiencing first class service and support.

Sopers House includes offices and meeting spaces, function rooms and theatre style presentation facilities, a gym, health and beauty rooms/services, fine dining restaurant, cafe, and bar.

The Role

As Kitchen Porter you will be a part of delivering the best class fine dining experience to all visitors and clients for our Restaurant, Cafe, Boardrooms, Auditorium, and Events. You will be responsible for cleaning the kitchen, shopping for supplies, equipment and organising food and other items in the stockroom. You will assist other kitchen staff such as, Chefs, Supervisors or Managers, whether this would be food preparation for the Kitchen or Cafe.

Duties include:

Clean and sterilise countertops, kitchen walls, floors stoves, ovens, grills and sinks, before, during and after service. Clean all kitchen areas for both the Restaurant and Cafe once it is closed, to ensure it is ready for the next day Deep clean fridges and store rooms, to maintain sanitary and kitchen safety standards Maintain the food storage areas, such as freezers and refrigerators. Ensure no spillages and wastages occur. Receiving deliveries and organise them in the appropriate areas in the kitchen. Wash dirty dishes, cutlery, pots, cutting boards and pans or loading dishes into the dishwasher. Remove kitchen waste from waste containers and disposing them in the relevant bins. Clean and maintain cooking equipment like cookers, pots and food mixers, to ensure chefs have the equipment they require during service. Support the chef in basic food preparation like cutting ingredients, peeling and washing food items. Provide assistance to prep cooks and other kitchen staff, as and when required.
General:

Dress code is professional chef attire and will be required to be worn at all times. Uniform will be provided.

Key Skills

Awareness of manual handling techniques Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety Excellent attention to detail and time management skills Organised, efficient and have the ability to work under pressure Excellent verbal and written communication skills Team player

What we will do for you

Complimentary membership to our gym, spa and swimming pool Complimentary work out sessions for pilates, spinning, barre, and boxing 28 days holiday 50% discount in our cafe 20% discount in our restaurant and bar Employee discounts to Bright Exchange

What to do next

If you're interested in applying for our job role, please click 'apply now' and we look forward to hearing from you soon!

Job Types: Full-time, Permanent

Pay: 26,000.00-29,250.00 per year

Benefits:

Company pension Discounted or free food Employee discount Gym membership Health & wellbeing programme
Work Location: In person