Job Description

Baylham Care Centre are looking for an enthusiastic individual to work alongside our established team to support the preparation and service of nutritious meals for residents in a care home setting, maintaining high standards of cleanliness and hygiene in the kitchen at all times, and ensuring compliance with food safety regulations.

Key Responsibilities:

Assist the chef in preparing and serving meals that meet residents' dietary needs and preferences. Wash, peel, and chop vegetables and other ingredients as directed. Set up and clear dining areas before and after meals. Wash dishes, utensils, and kitchen equipment either by hand or using a dishwasher. Clean and maintain kitchen surfaces, appliances, and floors. Assist in the receipt and storage of deliveries, ensuring stock rotation and minimizing food waste. Follow all food hygiene and health & safety guidelines, including COSHH and HACCP procedures. Report any kitchen equipment faults or food safety concerns to the cook or manager. Support residents respectfully during mealtimes if required. Work collaboratively with care staff to ensure residents' dietary requirements and preferences are understood and met. Attend mandatory training and staff meetings as required.

Essential Skills & Qualifications:

Basic Food Hygiene Certificate Good communication and teamwork skills. Ability to follow instructions and work under minimal supervision. Reliability and punctuality. Understanding of the importance of confidentiality and respect for residents.

Desirable:

Previous experience in a kitchen or catering environment, especially within a care setting. Awareness of special diets, allergies, and texture-modified food.
Job Type: Full-time

Pay: 12.21-12.41 per hour

Benefits:

Company pension Discounted or free food On-site parking Referral programme
Application question(s):

For compliance with UK Health and Safety Regulations, please confirm you are over the age of 18?
Work authorisation:

United Kingdom (required)
Work Location: In person