Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Ensure that all meals are prepared in a timely manner
- Follow proper food safety and sanitation procedures
- Assist with meal preparation and presentation
- Collaborate with kitchen staff to ensure smooth operations
Requirements:
- Previous experience in food preparation or culinary field preferred
- Knowledge of restaurant kitchen operations and procedures
- Familiarity with food safety regulations and best practices
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
If you have a passion for cooking and enjoy working in a team-oriented environment, we would love to hear from you. Join our kitchen team and showcase your culinary skills!
Job Types: Full-time, Part-time
Additional pay:
Tips
Benefits:
Company pension
Discounted or free food
Employee discount
Flexitime
Schedule:
Weekend availability
Experience:
Chef: 1 year (required)
Cooking: 5 years (required)
Work Location: In person
Reference ID: Gracie-Anns Kitchen
MNCJobs.co.uk will not be responsible for any payment made to a third-party. All Terms of Use are applicable.