Job Description

Overview

We are a small independent business who strives to offer good service to our customers. We aim to maintain the good reputation and standards associated with the Lemon Tree.

We are seeking a motivated and reliable Kitchen Assistant to join our team. This role is ideal for someone who enjoys food service and a keen eye for cleanliness and organisation. The Kitchen Assistant will support the kitchen staff in meal preparation, food safety, and maintaining a hygienic environment. This position offers an excellent opportunity to gain valuable catering and kitchen experience within a dynamic setting.

Duties

Assist with food preparation and meal assembly, ensuring all dishes meet quality standards Support the catering team in setting up and clearing workstations before and after service Help with cleaning and sanitising kitchen equipment, utensils, and surfaces in accordance with food safety regulations Organise ingredients and supplies to ensure smooth kitchen operations Serve food to customers or staff as required, maintaining excellent customer service standards Follow health and safety procedures at all times to uphold hygiene standards Assist with inventory checks and stock rotation to minimise waste Support the team during busy periods by performing various kitchen tasks as needed

Qualifications

Previous experience in catering, cooking, or restaurant environments is desirable but not essential; training will be provided Knowledge of food safety standards and procedures is advantageous Basic cooking skills and familiarity with meal preparation are preferred Experience in food preparation, kitchen work, or culinary roles will be beneficial Ability to work efficiently in a fast-paced environment while maintaining attention to detail Good organisational skills and a team-oriented attitude Flexibility to work shifts as required, including evenings or weekends if necessary
This position offers an excellent platform for those looking to develop their skills within the hospitality industry while contributing positively to a professional kitchen environment.

Due to location it is preferable to drive however a bus stop is situated right outside the drive of the venue.

Job Types: Full-time, Part-time

Pay: 12.21-12.81 per hour

Expected hours: 16 - 40 per week

Benefits:

Company pension Discounted or free food Employee discount Free parking On-site gym On-site parking Transport links
Work Location: In person