We are seeking a dedicated and passionate individual to join our kitchen team as a Culinary Specialist. This role is ideal for someone with a strong background in food preparation and cooking, who is eager to contribute to a vibrant culinary environment. The Culinary Specialist will be responsible for preparing high-quality meals, ensuring food safety standards are met, and supporting the overall operations of the kitchen.
Responsibilities
Prepare and cook a variety of dishes according to established recipes and menus.
Assist in meal preparation, ensuring that all ingredients are fresh and properly stored.
Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
Collaborate with team members to ensure timely service and quality of meals served.
Participate in menu planning and development, offering creative ideas for new dishes.
Monitor inventory levels of food supplies and assist in ordering as needed.
Provide excellent service during meal times, ensuring customer satisfaction.
Requirements
Proven experience in food preparation and cooking within a professional kitchen setting.
Strong culinary skills with an understanding of various cooking techniques.
Knowledge of food safety practices and regulations.
Previous restaurant experience is highly desirable.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Excellent teamwork skills with a positive attitude towards collaboration.
Flexibility to work various shifts as required by the business needs. If you are passionate about culinary arts and eager to grow your skills in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity!
Job Type: Full-time
Expected hours: No less than 30 per week
Work Location: In person
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