Job Description

MUST BE ABLE TO WORK EVENINGS AND WEEKENDS

About us

Eagle & Spaceman and Cafe at the end of the universe is known for producing the best burgers in Warrington. We are innovative, customer-centric, creative, and our goal is to make amazing environmentally friendly takeaway food. We have now opened a pub named the Eagle & Spacemen

Our work environment includes:

Food provided or discounted Growth opportunities Relaxed atmosphere
we currently get so many applicants its difficult to get through them all, so if you contact us via social media it helps us put a name to a face and it shows you've read this

We're seeking a kitchen manager to join our team at this restaurant. The ideal candidate for this position has experience working with a variety of cooking equipment and is committed to maintaining a clean and safe working environment. This person is will be running shifts alone on quieter days, responsible for preparing food daily and ensuring that customers are satisfied with their meals, so a friendly and outgoing personality is important. Qualified candidates must keep up with the pace of our busy restaurant to ensure that the food kept coming out quick and tasty.

We all LOVE a good burger and we are striving to make EAGLE & SPACEMAN the brand that people think of when they want the BEST BURGER. Since opening in Warrington in 2017 with CAFE AT THE END OF THE UNIVERSE have won several awards and were finalist in the JUST EAT TAKEAWAY AWARDS. We are now expanding our business and our team and looking for new Chefs and Servers to help take our business to the next level

As long as you are keen, willing to work hard and have a passion for food, we will teach you everything you need to know. We prepare and cook all our dishes from scratch so our guests get the freshest food we can give them. From our delicious burgers to our famous boneless wings, our kitchen team are masters at their trade and your main responsibilities will be to create perfect food that matches our specifications every time.

Responsibilities:

Cook meat on a grill. Prepare meat for cooking. Be able to answer common questions about the menu and explain how to order. Work in a fast-paced environment.,Ensure that food is cooked correctly. Clean the kitchen before and after each shift. Work with a team of employees.
Job Types: Full-time, Permanent

Pay: 13.00-14.00 per hour

Benefits:

Company events Company pension Discounted or free food Employee discount Store discount
Experience:

Kitchen management: 2 years (required)
Work Location: In person

Expected start date: 28/08/2025