We are seeking a dedicated and efficient Pot Wash to join our culinary team. The ideal candidate will play a crucial role in maintaining cleanliness and organisation within the kitchen environment, ensuring that all pots, pans, and kitchen utensils are cleaned and sanitised to uphold our high standards of hygiene. This position is essential in supporting our chefs and kitchen staff, contributing to the overall success of our food preparation processes.
Duties
Clean and sanitise pots, pans, and kitchen utensils promptly after use.
Assist in the overall cleanliness of the kitchen area, including floors and surfaces.
Support food preparation by ensuring all necessary equipment is available and clean for use.
Collaborate with kitchen staff to maintain an efficient workflow during busy service periods.
Adhere to health and safety regulations to ensure a safe working environment.
Report any damaged or broken equipment to the kitchen supervisor promptly.
Experience
While previous experience in a similar role within a hotel, restaurant, or hospitality setting is advantageous, it is not essential. A willingness to learn and contribute positively to the team is highly valued. Candidates with a background in food preparation or culinary arts will find this role particularly rewarding as it provides an opportunity to develop skills within a professional kitchen environment.
This is an evening and weekend role!
Job Types: Part-time, Temporary
Pay: 12.21-13.00 per hour
Benefits:
Discounted or free food
On-site parking
Schedule:
Monday to Friday
Weekend availability
Work Location: In person
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