Job Description

Overview

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a vibrant kitchen environment. As a Kitchen Porter, you will play a vital role in supporting the culinary team by ensuring that the kitchen operates smoothly and efficiently. This position is ideal for individuals looking to gain experience in the hospitality industry, particularly in food preparation and kitchen operations within a restaurant or hotel setting.

Responsibilities

Assist with food preparation tasks as directed by chefs and cooks, ensuring all ingredients are ready for use. Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, and pans. Ensure all kitchen equipment is cleaned and stored properly after use. Help with the delivery and storage of food supplies, ensuring proper stock rotation. Support the culinary team during busy service periods by providing assistance as needed. Adhere to health and safety regulations, maintaining high standards of hygiene at all times. Participate in regular cleaning schedules to ensure compliance with health standards.

Experience

Previous experience in a kitchen or restaurant environment is advantageous but not essential; we welcome candidates eager to learn. A passion for culinary arts and hospitality is highly valued. Ability to work effectively as part of a team in a fast-paced environment. Strong organisational skills with attention to detail. Willingness to help others and take on various tasks as required.
Job Types: Full-time, Part-time

Pay: 12.21 per hour

Benefits:

Discounted or free food Employee discount On-site parking
Work Location: In person

Reference ID: Kitchen Porter